Arby’s Mobile for Lunch

Arby’s Foundation Inc. teamed up with NOLA Restaurant Group of Metairie, La., to offer a welcome meal to American Red Cross workers in Joplin. Among those enjoying the hospitality were Rhonda Harper and Richard Schooler, volunteers in client services from the Greater Ozarks Chapter of the Red Cross in Springfield.

In the five weeks since the tornado struck Joplin and neighboring communities May 22, Red Cross workers have served more than 85,000 meals and almost 260,000 snacks in the affected area. The Red Cross workers thank Arby’s and NOLA Restaurant Group for looking out for them.
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